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Back-to-Back Memphis in May Grand Champion, first in 42 years.

Fall Flavor Starts Here.

From game-day chili to the Thanksgiving turkey, our new Chili Seasoning and Cajun Turkey Injection & Brine make it easy to bring bold, crowd-pleasing flavor to the table all season long.

Chili Seasoning Cajun Turkey Injection & Brine

Spatchcock vs Whole Turkey: What Actually Changes and How to Choose

Learn the key differences between spatchcocking and cooking a whole turkey, from cook times and skin texture to temperature and presentation. Find out which method works best for your smoker, schedule, and Thanksgiving table. 

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Grilled Pork Tenderloin Sliders with Peach Jalapeño Coleslaw

These Grilled Pork Tenderloin Sliders are loaded with juicy, barbecue-seasoned pork, Bobby T’s Peaches & Brown Sugar BBQ Sauce, and a fresh peach jalapeño coleslaw. Sweet, tangy, savory, and a little spicy, they’re an easy option for game day or a weekend meal.

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Grand Champion McRib

This Grand Champion McRib starts with real baby back ribs seasoned with Garlic Jalapeño and Competition BBQ Rub, smoked until fall-off-the-bone tender, then deboned, sauced, and piled onto fresh rolls with thin-sliced onion and dill pickles.

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2x Memphis in May Grand Champion · 80+ championships · 1st Place Ribs 4 of last 5 years

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Heath Riles BBQ Seasonings

Seasonings for Chicken Wings, Grilled Meats & More
4 Shakers for Garlic Lovers Shaker Bundles Heath Riles BBQ

BBQ Rubs & Dry Rubs for Ribs, Chicken, Pork & Brisket
Heath Riles BBQ Sauces & Glazes

BBQ Sauces & Glazes for Ribs, Chicken & Pork
Baths, Brines, & Injections

BBQ Brines, Meat Injections & Butter Bath Wraps
Heath Riles BBQ Embroidered Logo Apron Merchandise Heath Riles BBQ

Heath Riles BBQ Shirts, Hats & Gear

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Explore Heath Riles Exclusive Recipes

Back-to-Back at Memphis in May: Team Heath Riles BBQ Makes History in 2026
14 min read
Back-to-Back at Memphis in May: Team Heath Riles BBQ Makes History in 2026

Heath Riles BBQ Wins Back-to-Back Grand Champion at Memphis in May 2026 There are barbecue contests all across the country,...

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Honey & Brown Sugar Candied Bacon
7 min read
Honey & Brown Sugar Candied Bacon

Bacon is already hard to beat, but adding a little sweetness and smoke takes it to another level. This Honey...

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Classic Backyard Cheeseburger
9 min read
Classic Backyard Cheeseburger

There’s nothing better than a classic cheeseburger cooked over hot charcoal in the backyard. You don’t need anything fancy to...

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Bourbon & Meat Pairing with the Buffalo Trace Antique Collection
13 min read
Bourbon & Meat Pairing with the Buffalo Trace Antique Collection

We’re doing something a little different on this episode of Cooking With Friends. I’ve got my buddy Matt Kuesk, Senior...

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World Championship Ribs: The Science Behind a Perfect Rib
20 min read
World Championship Ribs: The Science Behind a Perfect Rib

I’ve cooked a lot of ribs over the years, but this cook is a little different. We’re taking the same...

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The Pitmaster Guide to Hot and Fast vs Low and Slow BBQ
10 min read
The Pitmaster Guide to Hot and Fast vs Low and Slow BBQ

Slow and Steady Doesn't Always Win This Race In BBQ, temperature is the variable that defines your whole approach to...

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Easy Smoked Pigs in a Blanket
8 min read
Easy Smoked Pigs in a Blanket

If this isn’t your next game-day snack, I don’t know what you’re doing. These smoked pigs in a blanket take...

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Chophouse-Style St. Louis Ribs
11 min read
Chophouse-Style St. Louis Ribs

If you’re looking for something a little different from your traditional BBQ rib, these Chophouse-Style St. Louis Ribs are worth...

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There has never been a better time...

SUBSCRIBE NOW AND NEVER MISS AN EPISODE

Welcome to Shootin’ the Que with Heath Riles, the ultimate podcast for all BBQ and cooking enthusiasts! Get ready to embark on a journey with Heath and his esteemed guests as they share invaluable insights, expert tips, and captivating stories from the world of competitive BBQ, home cooking, and everything in between. Whether you’re an aspiring pitmaster looking to perfect your brisket or a backyard grill enthusiast eager to learn the art of outdoor cooking, we’ve got you covered. So sit back, relax, grab your favorite beverage, and get ready to Shoot the Que with Heath Riles.

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Who is Heath Riles?

Heath Riles Has Over 80+ Grand Championships And Multiple Perfect Score Category Awards In MBN & KCBS Under His Belt.

🏆 2025 & 2026 Memphis in May World Grand Champion

🏆 First Back-to-Back Memphis in May World Grand Champion in 42 Years

🏆 2022, 2024, 2025, & 2026 Memphis in May World Rib Champion

🏆 4x Memphis BBQ Network Overall Team of the Year

🏆 3x Memphis BBQ Network Whole Hog Team of the Year

🏆 4x Memphis BBQ Network Pork Team of the Year

🏆 6x Memphis BBQ Network Rib Team of the Year

Meet Heath

Making Headlines in Barbecue

World Championship BBQ Cooking Competition comes to a close with champion crowned

World Championship BBQ Cooking Competition comes to a close with champion crowned

Action News 5 covered Heath Riles BBQ’s 2026 Memphis in May victory, highlighting the team’s second consecutive Grand Championship and fourth 1st Place Ribs title in five years.

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Winner of 2026 World Championship Barbecue Contest announced

Winner of 2026 World Championship Barbecue Contest announced

FOX13 Memphis announced Heath Riles BBQ as the 2026 World Championship Barbecue Cooking Contest Grand Champion, cementing a historic back-to-back run at barbecue’s most prestigious event.

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Winners crowned at 2026 World Championship Barbecue Cooking Contest

Winners crowned at 2026 World Championship Barbecue Cooking Contest

WREG reported on Heath Riles BBQ making Memphis in May history as the first team in 42 years to win back-to-back Grand Championships while also claiming 1st Place Ribs.

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